Amount of Theobromine in Muffins, English, wheat

Baked Products

In 100 g (Grams) of Muffins, English, wheat there is 0 mg of Theobromine. Change amount

Theobromine is a nutrient present in many other foods. The below table lists foods high in Theobromine other than Muffins, English, wheat.

Cocoa, dry powder, unsweetened, processed with alkali	2634 mg	2.63%
Cocoa, dry powder, hi-fat or breakfast, processed with alkali	2445 mg	2.44%
Cocoa, dry powder, unsweetened	2057 mg	2.06%
Baking chocolate, unsweetened, liquid	1597 mg	1.60%
Baking chocolate, unsweetened, squares	1297 mg	1.30%
Beverages, Dairy drink mix, chocolate, reduced calorie, with low-calorie sweeteners, powder	833 mg	0.83%
Chocolate, dark, 70-85% cacao solids	802 mg	0.80%
Beverages, Cocoa mix, no sugar added, powder	658 mg	0.66%
Chocolate, dark, 60-69% cacao solids	632 mg	0.63%
Beverage, instant breakfast powder, chocolate, sugar-free, not reconstituted	608 mg	0.61%
Beverages, Cocoa mix, low calorie, powder, with added calcium, phosphorus, aspartame, without added sodium or vitamin A	608 mg	0.61%
Puddings, chocolate flavor, low calorie, regular, dry mix	596 mg	0.60%
Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)	515 mg	0.52%
Chocolate, dark, 45- 59% cacao solids	493 mg	0.49%
Candies, semisweet chocolate, made with butter	486 mg	0.49%
Candies, semisweet chocolate	486 mg	0.49%
Puddings, chocolate flavor, low calorie, instant, dry mix	473 mg	0.47%
Candies, sweet chocolate	426 mg	0.43%
Desserts, rennin, chocolate, dry mix	424 mg	0.42%
Syrups, chocolate, HERSHEY'S Sugar free, Genuine Chocolate Flavored, Lite Syrup	407 mg	0.41%

Muffins, English, wheat is a type of Baked Products. The most significant nutrients in Muffins, English, wheat are listed below.

Water	42.3 g	42.3%
Energy (calorie)	223 kcal
Energy (joule)	933 kJ
Protein	8.7 g	8.7%
Total lipid (fat)	2 g	2%
Ash	2.3 g	2.3%
Carbohydrate, by difference	44.8 g	44.8%
Fiber, total dietary	4.6 g	4.6%
Sugars, total	1.56 g	1.56%
Calcium, Ca	178 mg	0.18%
Iron, Fe	2.87 mg
Magnesium, Mg	37 mg	0.04%
Phosphorus, P	107 mg	0.11%
Potassium, K	186 mg	0.19%
Sodium, Na	353 mg	0.35%
Zinc, Zn	1.07 mg
Copper, Cu	0.148 mg
Manganese, Mn	1.001 mg
Selenium, Se	29.2 µg
Vitamin C, total ascorbic acid	0 mg